| APERITIVOS /APPETIZERS | |||
| serving size: | serves 10 | serves 15 | serves 20 |
| sabores cubanos /cuban appetizer sampler (beef filled pastries, potato puff, ham croquettes & fried yuca fingers) | 80.00 | 120.00 | 155.00 |
| calamar frito/ fried calamari | 85.00 | 135.00 | 165.00 |
| Chorizo español /spanish sausage | 80.00 | 125.00 | 155.00 |
| camaron al ajillo /shrimp in a garlic sauce | 90.00 | 135.00 | 170.00 |
| GIFT CARDS AVAILABLE | |||
| ENSALADAS /SALADS | |||
| serving size: | serves 10 | serves 15 | serves 20 |
| ensalada mixta /mixed green salad | 40.00 | 60.00 | 75.00 |
| ensalada de aguacate /avocado salad | 50.00 | 80.00 | 90.00 |
| ensalada de pollo /grilled chicken salad | 70.00 | 110.00 | 135.00 |
| ensalada de churrasco /skirt steak salad | 95.00 | 145.00 | 180.00 |
| ensalada de pulpo /octopus salad | 110.00 | 165.00 | 205.00 |
| ens. camaron y aguac/shrimp avocado salad | 95.00 | 160.00 | 185.00 |
| EMPAREDADOS /SANDWICHES | |||
| serving size: | serves 10 | serves 15 | serves 20 |
| cubano /cuban | 70.00 | 105.00 | 135.00 |
| pan con bistec /grilled steak | 80.00 | 120.00 | 155.00 |
| emparedado de pollo /grilled chicken | 80.00 | 120.00 | 155.00 |
| emparedado de pescado /fish filet | 90.00 | 135.00 | 170.00 |
| pan con lechon /lechon | 80.00 | 105.00 | 135.00 |
| PLATOS A LA CARTA /ENTREES | |||
| all entrees served with your choice of rice (white or yellow), beans (red or black) and ripe plantains. | |||
| serving size: | Serves 10 | serves 15 | serves 20 |
| choice of three from the following: | 115.00 | 170.00 | 225.00 |
| pollo a la plancha – grilled chicken breast | |||
| pollo al ajillo – chicken in a garlic sauce (w/bone or boneless) | |||
| chicharron de pollo – lightly breaded pieces of chicken (w/bone or boneless) | |||
| arroz con pollo – seasoned yellow rice w/stewed chicken (w/bone or boneless) | |||
| Ropa Vieja – shreded beef in a creole sauce | |||
| lechon – roast pork chunks in mojo garlic sauce | |||
| serving size: | Serves 10 | serves 15 | serves 20 |
| choice of three from the following: | 140.00 | 205.00 | 270.00 |
| pollo a la plancha – grilled chicken breast | |||
| pollo al ajillo – chicken in a garlic sauce (w/bone or boneless) | |||
| chicharron de pollo – lightly breaded pieces of chicken (w/bone or boneless) | |||
| arroz con pollo – seasoned yellow rice w/stewed chicken (w/bone or boneless) | |||
| bistec churrasco – grilled skirt steak w/chimichurri sauce | |||
| lechon – roast pork chunks in mojo garlic sauce | |||
| serving size: | serves 10 | serves 15 | serves 20 |
| choice of three from the following: | 115.00 | 170.00 | 225.00 |
| pollo a la plancha – grilled chicken breast | |||
| pollo al ajillo – chicken in a garlic sauce (w/bone or boneless) | |||
| chicharron de pollo – lightly breaded pieces of chicken (w/bone or boneless) | |||
| arroz con pollo – seasoned yellow rice w/stewed chicken (w/bone or boneless) | |||
| bistec de palomilla – grilled thin sliced sirloin steak | |||
| lechon – roast pork chunks in mojo garlic | |||
| serving size: | serves 10 | serves 15 | serves 20 |
| choice of three from the following: | 150.00 | 220.00 | 290.00 |
| pollo a la plancha – grilled chicken breast | |||
| pollo al ajillo – chicken in a garlic sauce (w/bone or boneless) | |||
| chicharron de pollo – lightly breaded pieces of chicken (w/bone or boneless) | |||
| arroz con pollo – seasoned yellow rice w/stewed chicken (w/bone or boneless) | |||
| bistec churrasco – grilled skirt steak w/ chimichurri sauce | |||
| salmon a la parilla – grilled filet of salmon | |||
| serving size: | Serves 10 | serves 15 | serves 20 |
| choice of three from the following: | 145.00 | 210.00 | 280.00 |
| pollo a la plancha – grilled chicken breast | |||
| pollo al ajillo – chicken in a garlic sauce (w/bone or boneless) | |||
| chicharron de pollo – lightly breaded pieces of chicken (w/bone or boneless) | |||
| arroz con pollo – seasoned yellow rice w/stewed chicken (w/bone or boneless) | |||
| bistec churrasco – grilled skirt steak w/ chimichurri sauce | |||
| tilapia o catfish al horno – broiled filet of tilapia or catfish | |||
| serving size: | Serves 10 | serves 15 | serves 20 |
| choice of three from the following: | 150.00 | 220.00 | 290.00 |
| pollo a la plancha – grilled chicken breast | |||
| pollo al ajillo – chicken in a garlic sauce (w/bone or boneless) | |||
| chicharron de pollo – lightly breaded pieces of chicken (w/bone or boneless) | |||
| arroz con pollo – seasoned yellow rice w/stewed chicken (w/bone or boneless) | |||
| bistec churrasco – grilled skirt steak w/ chimichurri sauce | |||
| camaron al ajillo – shrimp in a garlic sauce | |||
| camaron enchilado – shrimp in a creole sauce | |||
| GIFT CARDS AVAILABLE | |||
Copyright 2009 Havana NY Inc.
27 West 38th Street between 5th & 6th Ave.
Phone #: (212)-944-0990